One-Pot Hearty Vegetable Soup – Easy to make, healthy and completely delicious! Next stir in the ground beef and cook until browned. My mom and my grandmother always made soup like this,it does take time but worth it. Hearty Hoosier Beef Vegetable Soup. When my mom was recuperating from hip replacement surgery several years ago, my aunt brought us some homemade soup. This post may contain affiliate links. Simmer a few more minutes, just ⦠When loading up on vegetables, we love Weight Loss Vegetable Soup and this homemade Vegetable Beef Soup ⦠Required fields are marked *. My hearty, old fashioned vegetable beef soup recipe has a rich broth thatâs loaded with chunks of beef and savory veggies! Is there anything easier or more comforting than a bowl of beef and vegetable soup on a cold winterâs evening? Add pasta and cook until pasta is tender, taste & adjust spices. 1 cup fresh parsley leaves, minced 4 celery stalks, thinly sliced 3 medium garlic cloves, minced 3 cups beef broth 3 medium onions, quartered 3 cups tomato juice 1 cup pearl barley 1 1/2 pounds lean beef chuck, cut into 1-inch cubes My go-to veggies to add are carrots, celery, potatoes, onion and tomatoes, however feel free to add any others that you prefer. Cut up the beef chuck yourself, or substitute beef stew meat from the grocery store. HEARTY BEEF VEGETABLE SOUP : Thick and flavorful. I shared this vegetable soup recipe a few years ago, but thought I would re-share it, since it is one of my favorites to make this time of year! Jamielyn Nye is the creative director and founder of I Heart Naptime. Add beef and cook until brown, stirring occasionally, about 8 minutes. However, I like to add it in to make it a little more filling. This will ensure a tender end result. Recipe by Chef Curt. Preparation. Let simmer( just bubble) 45 to 55 minutes so that flavors can blend. Itâs perfectly hearty and filling thanks to the tender chunks of protein-rich beef and abundance of nutritious vegetables. Reduce the heat to low and let simmer for about 30-45 minutes (or until the potatoes and carrots are fork tender), stirring occasionally. I'm Jamielyn Nye, cookbook author, mom of 4 and a big fan of naptime and chocolate. Yum! Stir in the garlic and cook for an additional 1 minute. Return beef to pan. Turn heat to low and simmer for 30 to 45 minutes, until root veggies are fork tender. The best thing about this vegetable beef soup is that you can add in any veggies that you have on hand! Add canned tomatoes, green beans, peas, corn, squash, cabbage, basil, salt and pepper to taste. Drain remaining fat. She is also the author of the I Heart Naptime Cookbook. This slow cooker Vegetable Beef Soup is a hearty, healthy meal loaded with protein and vegetables. Simply place in a zip top bag and store in freezer. TIP: To make beef stock; dissolve 8 cubes beef stock into 8 ⦠-You can also add vegetable broth to make the soup go further. This ground beef vegetable soup is filled with tons of veggies and my kids even love it. Vegetable beef soup. Serve with your farorite cornbread or crusty bread, enjoy. We love to top this hearty vegetable soup with fresh herbs like basil or parsley. Yes, this vegetable beef soup freezes beautifully! Plus itâs a versatile recipe so feel free to replace veggies with others you may have on hand. Add the chopped onions and cook for 2 minutes. -Feel free to add in a mix of different vegetables or omit the meat and add an extra cup of vegetables. Heat oil in heavy large Dutch oven over medium-high heat. Stir in the cabbage. Olive Oil â I use extra virgin olive oil to sear the beef. This is one my favorite hearty soup recipes! It is loaded with vegetables. How long do you think it’ll last in the fridge? ; Beef ⦠When sheâs not creating in the kitchen, Jamielyn loves to chase her four little monkeys and snuggle up on the couch with her man. Hi Sarah! Just place in a zip top bag and then when you’re ready to eat, thaw and reheat. Pour in the chicken broth, tomatoes, and browned beef. Top with fresh basil and sliced avocado if desired. , peeled and diced (can also substitute with cauliflower). Hearty Beef Vegetable Soup Soup Information. Top with fresh herbs for more flavor. My family loves this soup & looks forward to coming to dinner when I say, I'm making soup. Add in potatoes, celery, carrots, rotel, tomato sauce and water and bring to a simmer. As the nights get cooler, your dinners get warmer, trading cold salads for warm beef soup recipes like beef barley soup , Instant Pot beef stew , or my family-pleasing hamburger soup ⦠Heat oil over medium heat in large pot. Your email address will not be published. ⦠I shared this vegetable soup recipe a few years ⦠You could also make this vegetarian by omitting the ground beef and adding in 1 extra cup of vegetables. 8 %, tablespoon beef base (such as McCormick), Hearty Beef and Vegetable Soup With Mushrooms. 1.5 pounds beef ⦠Total Carbohydrate Please read my. Add onions and cook for 2 minutes. Use lean turkey or hamburger for less fat. Remove browned beef into a ⦠Bring to a boil over high heat, then reduce ⦠Drain any remaining fat. One of my all-time favorite things to make during the winter is vegetable soup with homemade rolls.. A hearty one pot meal thatâs perfect for a cold night! When time permits, most cooks enjoy making a pot of savory soup from scratch; braising meat, chopping fresh vegetables⦠This Crockpot Vegetable Beef Soup is a set it and forget it version of my Vegetable Beef Soup. I hated it when I was a kid, but now that adulthood has kicked in, sometimes nothing is better than a big serving of hot vegetable soup ⦠One-Pot Hearty Vegetable Soup - Easy to make, healthy and completely delicious! It does have a little bit of a kick to it, so feel free to adjust the spices how you like it. Bring to a boil. Fresh avocado slices taste great on top as well. Place the ground beef, onion, and garlic into a skillet over medium heat. We also always serve some type of homemade bread with the soup. This tasty vegetable beef soup recipe is made with meaty soup bones and a variety of vegetables. Then add balsamic vinegar, chili powder, salt and pepper and stir. Cook, stirring frequently to ⦠Taste the soup and adjust the salt as desired. This is a great meal in one pot! My favorite is basil, but oregano and parsley work great too. -This soup freezes great! Subscribe to receive a FREE 7 day meal plan! You could even serve the vegetable soup with a baked potato as well. Heat the oil in a large pot over medium heat. The consistency is thick and rich almost like a beef barley stew. Brown stew meat in a large stew pot sprayed with cooking spray; add the chopped onion, bay leaves and the water; cook until meat is tender. Thereâs nothing more satisfying than a good soup, my family loves Mexican chicken soup , hamburger soup , and this simple, yet satisfying beef vegetable soup. Print Ingredients. Vegetable Beef Soup is the perfect cozy soup and such a good way to use up all those veggies stocked in the fridge! Stewed beef and vegetables in a rich beef gravy. This vegetable beef soup is packed full of veggies and is Whole30 approved, gluten-free and paleo. Cook, stirring frequently and breaking up the meat into small chunks, until the vegetables are ⦠Vegetable beef soup, hearty weeknight comfort food. Cover, reduce heat, and simmer for 45 minutes or until vegetables are tender. A great to use left over vegetables. This vegetable beef soup is made with tender chunks of beef, plenty of vegetables and potatoes, all simmered in a tomato broth. 24.2 g © 2020 I Heart Nap Time, All Rights Reserved. Place meat in stockpot. The bones from the shanks add flavor to the soup, but stewing beef or cubed beef chuck can be used instead. After just 15 minutes of prep ⦠Then stir in ground beef and cook until browned. This is another hearty winter staple found in the Midwest. Use sweet potatoes instead of red potatoes. It’s made in one-pot, packed with veggies and is so comforting. The best part is that the leftovers freeze beautifully. Let cool and then place in a zip top bag. Try mixing in other vegetables such as cauliflower, zucchini or squash. Savory and hearty low carb vegetable beef soup is a one bowl meal that will keep your belly warm and full on a cold night! It’s a recipe that I made often when I was doing the Whole30. We usually have it in our monthly rotation too, because it is just that good! Some of my other favorite hearty soups are sausage tortellini soup, taco soup, ham and potato soup and lasagna soup. Perfect on a cold snowy day. Bring to a light simmer and then stir in the balsamic vinegar, chili powder, salt and pepper. TIP: Add vegetable broth to make this soup stretch even further. It's a nice, hearty beef vegetable soup recipe that's great with beef stock. Add celery, carrots, potatoes, and cook until just tender. Stir in garlic and cook for 1 more minute. Another great thing about this vegetable beef soup is that it’s also Whole30 approved. Stir in potatoes, celery and carrots, rotel, tomato sauce and water. Some of our favorites are french bread, garlic bread or rolls. This beef vegetable soup is made with chunks of beef chuck along with carrots, potatoes, leeks, tomatoes and green beans. This vegetable beef soup is packed full of veggies and is Whole30 approved, gluten-free and paleo. You can also make it a vegetarian recipe by omitting the ground beef and adding in more veggies. Cover; simmer on low heat 1 ⦠Your email address will not be published. Add canned tomatoes, green beans, peas, corn, squash, cabbage, basil, salt and pepper to taste. Crockpot grape jelly & BBQ meatballs – only 3 ingredients! It should last for 3 to 4 days in the fridge! Ladle into soup bowls; garnish with parsley. This beef vegetable soup is thick and hearty and uses our homemade brown stock for a deep rich flavor. ; Salt and Pepper â Kosher salt and freshly ground black pepper, always. Made with chunks of beef and all of your favorite veggies! Brown beef aggressively in 2 or 3 batches, adding more oil if needed. Scroll down for the printable vegetable soup recipe and video tutorial. We also used the cooked beef that was leftover from making our brown stock, so the beef is really tender. Keto, paleo, whole30 compliant. Then when you’re ready to eat, just thaw and reheat. Snap a pic and hashtag it #IHeartNaptime â We love to see your creations on Instagram, Facebook, and Twitter! Stir occasionally. If you’d like to make this a true vegetable soup, feel free to omit the hamburger. Add reduced stock, carrots, potatoes, peas, salt and pepper. Top vegetable soup with fresh basil and sliced avocado if desired. I have been making this hearty soup for as long as I have been cooking. Dairy Free, Contains Gluten Old-Fashioned Hearty Beef Barley Soup uses long slow cooking to bring out the rich flavor of this satisfying homemade soup. Easy ground beef soup loaded with vegetables in a savory broth of beef stock, tomatoes and red wine. With the right cut of beef, the extra special touch of searing the meat, and a mix of seasonal vegetables, this veggie-packed beef soup is a hearty ⦠Phyllis makes hearty homemade Southern vegetable soup with beef using simple ingredients. The soup is a fabulous cold-weather meal, and the fact that it is made with beef shanks means it is easy on the budget. I Heart Naptime is a food and lifestyle blog sharing easy recipes and tips, to help families create unforgettable moments. Ingredients needed for Hearty Beef Vegetable Soup: For the beef: Beef Roast â Youâll need a 2.5 pound of beef chuck roast that has plenty of fat marbling throughout. One of my all-time favorite things to make during the winter is vegetable soup with homemade rolls. Perfect on a cold snowy day. This homemade vegetable beef soup recipe combines beef stew meat with traditional frozen vegetables to create a hearty meal the whole family will enjoy. Add broth; bring to boil on medium-high heat.
2020 hearty beef vegetable soup